One of Dad's Favorite Recipes -- Romph!

Ingredients

1 pound hamburger
1 package dry onion soup mix
1 can cream of mushroom soup
1/2 can water

Instructions

Mix all ingredients and cook covered for 1 hour at 350°. Serve over sliced bread or mashed potatoes.

Notes

I wouldn't eat this if I were being tortured, because I dislike mushrooms, and I intensely dislike cream of mushroom soup. However, I typed up this recipe as part of a web site I created for my dad's birthday a couple of years ago and thought I might as well add it to my little collection here.

 

Something possessed me to put some of my favorite recipes on my web site back in 1995. I add a new one now and then when I discover something interesting. My recipes are generally combinations of favorite recipes I've found in cookbooks. They were developed through experimentation and lots of tasting!
Susan's Recipes Index
Susan Brumbaugh's Main Web Site