White Christmas
Contributed by Diane S.

3 c Rice Krispies
1 c dessicated coconut
3/4 c powdered milk
1/2 c powdered sugar
2 oz mixed candied fruit, chopped
2 oz red and green candied cherries, chopped
1/4 c raisins
4.5 oz white vegetable shortening
4.5 oz white chocolate chips

Brush a 9 x 13" pan with oil. Line base and sides with paper. Combine Rice
Krispies, coconut, powdered milk, powdered sugar, and all fruit in a large
bowl. Chop up the shortening, place with the chocolate in the top of a
double boiler over simmering water. Stir until mixture is melted and
smooth. Combine chocolate and Rice Krispie mixture. Press into the prepared
pan and refrigerate until set. Remove from the pan, allow to stand for 10
minutes. Cut into squares with a sharp knife. Makes 35 squares.